I love oatmeal cookies that have as many oats packed in as possible, but often that means they lose softness and moistness, which isn’t the case with the bars. Blend in flour, baking powder, cinnamon, and salt. Take your taste buds on a stroll down memory lane with our nut-free, Oatmeal Chocolate Chip MacroBar. But that’s not even the best of it. Total Time 50 minutes. Pour your batter into the prepared baking pan and smooth the top and sprinkle with a few extra chocolate chips if desired. Oatmeal Chocolate Chip-Pecan Cookie Bars. A one bowl recipe, these healthy snack bars are naturally gluten free, adaptable to many different ingredients, soft-baked, incredibly flavorful, and very easy to make. Is it possible to reduce the butter and add some peanut butter. Serves: 24 bars… Ingredients Crust. How to Make Chocolate Chip Oatmeal Bars There are just 3 easy steps to making these oatmeal bars: In a large bowl, cream the butter and sugar together. In another bowl, mix together the dry ingredients. Sprinkle remaining cup of chocolate chips on top. These Chocolate Chocolate Chip Oatmeal Bars are rich and dense and satisfy my desire for dessert perfectly.. Mix all the chocolate chips into the dough and bake tablespoon-sized dollops for 10 minutes. Banana Bread Chocolate Chip Oatmeal Bars!!! HOW TO MAKE CHOCOLATE CHIP OATMEAL BARS Combine the all purpose flour, baking soda, and cinnamon in one bowl. Mix in brown sugar, oatmeal and chocolate chips. Instructions. Take your taste buds on a stroll down memory lane with our nut-free, Oatmeal Chocolate Chip MacroBar. If you serve them warm and gooey with a scoop of ice cream and loads of hot fudge sauce and/or caramel sauce, they also make a delicious, over-the-top dessert. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. The smooth, creamy, milk chocolate flavor of the chips along with the cinnamon and nutmeg were very more-ish. Use an electric mixer and beat at medium speed for about 2 minutes. (Yes, no need to grease your pan!). Spread the filling mixture over bottom crust in the baking pan, and then crumble the remaining oat mixture evenly over the top. Oatmeal Butterscotch & Chocolate Chip Cookie Bars taste like a dream, but you can make them become a reality easily! Beat butter, brown sugar, and white sugar in a bowl until creamy; beat in eggs until smooth. These oatmeal chocolate chip coconut cookie bars (such a mouthful, shall we call them OCCCCB instead?) They turned out great, but for me they crumbled up a bit. Bake for 25 to 30 minutes or until golden brown. Carbohydrates 14g 5%. There are affiliate links in this post. If you’re like me and make the dough and then remember that all your 9×13 pans are already in use, you can make this dough into regular cookies. Stir in 2 teaspoons vanilla and pecans or walnuts. Chocolate Chocolate Chip Oatmeal Bars are a dense chocolate cookie bar featuring cocoa, dark chocolate chips and oatmeal. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. Prep 15 minutes. Then, sprinkle on the flour and oats. Add the vanilla. Prep Time: 5 minutes. In a large mixing bowl beat together the butter, brown sugar, and white sugar until smooth and light. If so, would the same measurements be needed? These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip … Chocolate Chip Caramel Oatmeal Bars. Set aside. These oatmeal chocolate chip bars are a quick and easy dessert that hardly last 24 hours in my house. Bake for 18-20 minutes, or just until the top is golden and a toothpick inserted in the center comes out clean. Your email address will not be published. Chewy Chocolate Chip Oatmeal Bars and 17 Chocolate Chip Recipes for National Chocolate Chip Day. So I knew these banana chocolate chip bars would be a winner before I even tasted them. Oatmeal Chocolate Chip Cookies are a favorite of mine. But everyone loved them! Still very delicious though! They're an easy-to-make version of oatmeal chocolate chip cookies - chewy, sweet and delicious. They are soft, sweet, slightly chewy, with lovely almost caramel undertones from the coconut sugar. My favourite thing about these oatmeal chocolate chip bars is the fact that they’re so easy to add extra protein to. Like thick and chewy Oatmeal Chocolate Chip Cookies but so much easier! If you use these links, I may earn a commission- please read my full disclosure policy. Beat butter and sugars in large bowl with mixer until light and fluffy. Cook 30 minutes. I also used Quick Cooking Oats – I find that most of the batters that I prepare that call for oats are easier to work with that way. These tasty treats will keep you coming back for more! How to Make Chocolate Chip Oatmeal Bars. I love to share easy homemade recipes, simple homemaking tips and great money saving ideas. Total 45 minutes. THE BEST FRUGAL LIVING BLOG POSTS FROM 2017 ». Mine turned out a bit cakey, could it be because I lessened the sugar by around by 2 tablespoons (30 grams)? Welcome! They’re made with pantry staples, don’t require any chilling or scooping, … Total 45 minutes. Absolutely irresistible! Awesome recipe! the top layer! Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST.They’re made with pantry staples, don’t require any chilling or scooping, and are the perfect base for all of your favorite cookie additions. Bake at 350 degrees for 15 minutes or until lightly browned. This is a great recipe to get the kids in the kitchen – they’ll enjoy helping and love the results too! Then cut into bars … Dessert184 Comments. Hard to get it spread nicely. It might become your new favorite dessert or even breakfast! With a moist and tender center but a delicate crumb, these cookie bars are a … In a large bowl beat butter and sugars with a mixer on medium until mixture starts to cling to the … The oatmeal chocolate chip bars are so easy to make! Print Pin Rate. First combine the flour, rolled oats, baking soda and cornstarch in a medium bowl. Nutrition Facts. Gluten free too. These oatmeal chocolate chip bars are made with rolled oats, brown sugar and mini chocolate chips. I played around to find the perfect amount of applesauce to lower the fat, calories, and sugar while still maintaining the bars’ seductively gooey texture. To freeze: Allow the cookie bars to cool completely and cut into squares. I was searching her site, Ambitious Kitchen, and came across some banana bread bars. Spread mixture into a greased 13x9-inch baking pan. But that’s just me. Add in the eggs and vanilla. pan with cooking spray. Whenever I make a new recipe or anything, I forget to read the directions, I just usually add everything and mix. Let’s Make Chocolate Chip Oatmeal Cookie Bars. Oatmeal Chocolate Chip Bars. These cookie bars are gooey, and rich, and absolutely delicious! 10 Best Healthy Oatmeal Chocolate Chip Bars Recipes | Yummly I will definitely make these again. Print. These chewy pumpkin chocolate chip oatmeal bars come together in 1 mixing bowl. Required fields are marked *, Copyright © 2010-2021 | Contact Me | Privacy Policy. Perfect for road trip snacks, picnics, and potlucks! Add to the butter mixture and stir until combined. Yummy! Then, sprinkle on the flour and oats. I may be in the minority, but I tend to prefer a slightly under-done bar… Stir … They’re a perfect combination of sweet and just a tiny bit of salty and you're going to find them absolutely irresistible! They turn out great! This recipe is the BEST! Add in the eggs and vanilla. semi-sweet, milk chocolate, or a little bit of both! These delicious bars are perfect for snacks, lunch-boxes and taking on-the-go. Saturated Fat 2g 13%. How to Make Oatmeal Chocolate Chip Bars. Add to the wet ingredients and mix well. I didn’t add the white sugar and they still ended up being SO good. Wish they would be more moist and stay together more. These Oatmeal Chocolate Chip Bars are such an easy delicious recipe! Are you looking for a healthy breakfast bar recipe or a gluten free breakfast bar? Beat butter and sugars with an electric mixer until light and fluffy. by Jamie on May 15, 2015. I’m Lauren, a mom of four and lover of good food. Beat until combined and the batter comes together With the mixer running on low speed, drizzle in the milk and continue beating until incorporated. I’m Lydia. These flourless oatmeal chocolate chip bars are gluten free -this is perfect for anyone with allergies or a great idea to bring to a party to accommodate allergies. Bake at 350° for 25-30 minutes (until almost firm, but still slightly soft in center). The recipe contains only simple ingredients, is furthermore vegan, gluten-free, and easy to make. I did struggle with spreading the dough in the pans, esp. In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour, rolled oats, and 1 cup chocolate chips. Easy Oatmeal Chocolate Chip Cookie Bars Are soft, chewy, chocolaty and delicious! There are just 3 easy steps to making these oatmeal bars: In a large bowl, cream the butter and sugar together. If you are making for a group don’t worry these will be a hit! You can easily double this recipe to make a jelly roll pan of brownies if you need a big batch! Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking pan and set aside. I actually added some chopped walnuts in with the chocolate layer. I can still remember the thrill I felt when I noticed the oh-so-familiar smell of cookie bars while baking filling our house. Can the sugar be substituted with Swerve? These family-favorite Oatmeal Chocolate Chip Bars, also known as Davy Crockett Bars, can be ready to eat in just 20 minutes. Thick and chewy, Gluten-free Oatmeal Chocolate Chip Cookie Bars are everything you love about a chocolate chip cookie but in an easy bar form! Pour mixture into the grease baking dish, spread out evenly, then place in the oven to bake for 40 minutes, until cooked through in the middle. The perfect finishing touch is a good dose of sea salt on top! Mix thoroughly. Much better than regular old Blondies. They have the flavor you love from a great chocolate chip cookie, baked into easy and delicious bars! I cut the recipe exactly in half and baked them for 20 minutes. These tasty treats will keep you coming back for more! The Best Oatmeal Chocolate Chip Pumpkin Bars made with gluten free oats and flour, pumpkin puree, maple syrup and chocolate for the ultimate touch.These pumpkin bars are the perfect breakfast, a snack or dessert recipe for the fall – loaded with pumpkin and gooey chocolate flavor! Your email address will not be published. With a moist and tender center but a delicate crumb, these cookie bars are a naturally gluten free dessert you’re going to love! Tweet Pocket. The bars would become a staple in my childhood home for many years afterwards. 4.91 from 10 votes. Combine oats, flour and baking powder. Beat in eggs and vanilla extract. 0 Shares. I chopped up some dark chocolate my BF got me for Christmas we needed to use up. This is a great recipe to get the kids in the kitchen – they’ll enjoy helping and love the results too! I’m all about easy desserts and sweet treats, and not only are these one-bowl oatmeal chocolate chip cookie bars easy, but they’re also incredibly delicious. Made with 5 simple ingredients, these vegan oatmeal chocolate chip bars are ideal as a snack for that mid-afternoon slump! Made with five simple ingredients, these oatmeal chocolate chip bars are ideal as a snack for that mid-afternoon slump! Made in one bowl, this easy dessert is ready in less than 30 minutes. Soo duh… I’m all about easy desserts and sweet treats, and not only are these one-bowl oatmeal chocolate chip cookie bars easy, but they’re also incredibly delicious. Banana Bread √ Chocolate Chips √ Bars √ This recipe came about because I have been addicted to my friend Monique’s Banana Bread. Easy Oatmeal Chocolate Chip Cookie Bars Are soft, chewy, chocolaty and delicious! Today’s recipe is a healthy makeover of those addictive chocolate chip cookie bars. Press into un-greased 9x13 pan. Chocolate Chip Oatmeal cookie base and top with a gooey layer of Dulce de Leche in the middle! These oatmeal chocolate chip banana breakfast bars have only 7 ingredients and are ready in under 30 minutes! Add thin banana slices arranged equally on top as shown. My husband loves peanut butter. Well, look no further because these oatmeal chocolate chip banana breakfast bars are both delicious and simple! I have said it before and it still holds true, dessert and sweet treats are my weakness, chocolate especially! Print Oatmeal bars with an ooey gooey caramel chocolate chip center. Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for potlucks and parties. Nostalgic of our family’s fresh-baked oatmeal chocolate chip cookie recipe, we’ve combined gluten-free oats, a dash of vanilla, and a handful of fair-trade, vegan chocolate chips for a taste that will leave you longing for more! Sprinkle the cinnamon, baking powder, and baking soda over the top. Cook 30 minutes. Beat … Oatmeal Cinnamon Chocolate Chip Bars are so tender. Mix well. The combination of the hearty oats mixed with sweet milk chocolate leaves me a bit weak in the knees, I have to admit. I’ve never used swerve, but I imagine it would be the same. So good. 4.34 from 12 votes. 5 from 1 vote. Prep Time 20 minutes. In a medium bowl, whisk together the flour, baking soda, salt and oats. They’re a perfect combination of sweet and just a tiny bit of salty. Prep 15 minutes. Oatmeal Cinnamon Chocolate Chip Bars. They’re hearty and packed with oats but aren’t overly crumbly or dry. Then fold in oats, cinnamon, baking soda, and salt. I made these and had them in the oven in less than 15 minutes. Beat until combined and the batter comes together With the mixer running on low speed, drizzle … Chocolate Chip Oatmeal Bars Stir in the raisins and chocolate chips by hand. Cook Time 30 minutes. How To Make Oatmeal Chocolate Chip Bars Combine peanut butter, brown sugar, vanilla, baking soda and salt in a medium bowl. Sometimes life just calls for ooey-gooey-falls-apart-in-your-mouth chocolate bars. These family-favorite Oatmeal Chocolate Chip Bars, also known as Davy Crockett Bars, can be ready to eat in just 20 minutes. Spread 1/2 of the cookie dough into the bottom of the prepared pan. Add in egg, mix, then add the oatmeal and chocolate chips. baked it for 25 mins. I added toasted pecans because I like nuts with my sweet treats! Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Creamy Tomato and Spinach Tortellini Soup. Our $200 Grocery Budget: What I Spent & Saved. Sprinkle the cinnamon, baking powder, and baking soda over the top. Then melt the butter halfway, remove from the heat and stir so the butter cools fast. Enjoy thick and chewy, buttery soft oatmeal cookie bars loaded with butterscotch and chocolate chips for a super fun treat the whole family will love! Then whisk/mix nut butter, eggs, maple syrup, and vanilla extract. Mix in oats and 1 cup chocolate chips. They are moist, soft, and satisfying. Lastly, fold in chocolate chunks. Oatmeal Chocolate Chip Bar Recipe Notes. But!! These family-favorite Oatmeal Chocolate Chip Bars can be ready to eat in just 20 minutes. There was never a complaint heard from my brothers or from me. These are the Best Oatmeal Chocolate Chip Bars which contain a secret healthy ingredient. Stir until the chocolate chips have melted and the mixture is smooth. Nostalgic of our family’s fresh-baked oatmeal chocolate chip cookie recipe, we’ve combined gluten-free oats, a dash of vanilla, and a handful of fair-trade, vegan chocolate chips for a taste that will leave you longing for more! It was sheer torment waiting long enough for them to cool and cut but, they were always worth the wait. In a different bowl, beat the butter and sugars together. 0 0 0 0. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. The resulting Oatmeal Chocolate Chip Cookie Bars are almost like a cross between cookies and cake. Your email address will not be published. Amount Per Serving (1 bar) Calories 120 Calories from Fat 45 % Daily Value* Fat 5g 8%. Preheat oven to 350 degrees F. Lightly grease a 9 x 13 in. Back in the day, when I could eat gluten, the 'regular' version of these cookies were a … Carefully press remaining cookie mixture on top of chocolate. Serves: 24 bars… My Mom made cookie bars often. In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour, rolled oats, … These are great, very moist and chewy. These oatmeal chocolate chip coconut cookie bars (such a mouthful, shall we call them OCCCCB instead?) I also used a jelly roll so the bars weren’t too thick. Chewy, full of chocolate chips, and buttery soft, these chocolate chip cookie bars are the best dessert! Add egg, oil and vanilla. This recipe was a bit of a fail. I made them with 1/2 chocolate and 1/2 butterscotch chips. So I knew these banana chocolate chip bars would be a winner before I even tasted them. Ya’ll the title of these alone is pumped with key words. These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip … Made in one bowl, this easy dessert is ready in less than 30 minutes. Combine flour, sugar, salt, baking powder and baking soda. are sturdy enough to be cut into squares and eaten by grubby little hands. I say fail, because these oat bars were meant to be a vegan version of British flapjacks. They're a perfect combination of sweet and just a tiny bit of salty. Banana Oatmeal Chocolate Chip Bars. Next, place the sugar in a large bowl and add the melted butter and stir. 4.91 from 10 votes. What makes a healthy breakfast […] These oatmeal chocolate chip bars are a quick and easy dessert that hardly last 24 hours in my house. Freeze for up to 3 months. The chocolate chip oatmeal bars are soft, chewy, and chock-full of texture. Let’s Make Chocolate Chip Oatmeal Cookie Bars. Add the eggs one at a time, mixing after each addition. They’re egg free, vegan if using dairy free chocolate chips, and gluten free if using certified gluten free oats.The addition of chocolate chips makes them taste like dessert– a delicious & healthy way to satisfy your pumpkin cravings! Place squares in a freezer-safe container or ziplock bag. Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST. I found myself wanting to keep eating them so I could savor those simple yet unbelievable flavors together. Privacy Policy. Allow to cool completely before cutting. Then fold in the chocolate chips. Healthy Chocolate Chip Oatmeal Bars. This is definitely going to become a staple around here. 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Few extra chocolate chips print Oatmeal bars are such an easy delicious recipe prepared pan but for me they up!