In a large bowl, mix the canola oil, vanilla yogurt, dairy free milk, vanilla extract, vinegar, and sugar. I didn't make the donuts, but the glaze. Who knew right!? Ich hab schon viele Rezepte von verschiedenen Veganen Webseiten gemacht.Manche waren gut,manche nicht so gut. These donuts are awesome! If the glaze is a bit too thick at 1 teaspoon non-dairy milk at a time to reach desired consistency. Skip the cocoa and start with less liquid until you reach desired consistency . I love your cookbook, I’ve tried so many recipes from there already!! My guess here is that it calculated with cows milk instead of non-dairy milk! Should they be refrigerated or left out? Well, I put my finger on it. Look at them. hi there! I used it to dip vegan cupcakes in. Helpful. I'd love to make these for my partner, his fav are vanilla frosted donuts. Shawn Mackenzie. The No Cow Bar - Chocolate Glazed Doughnut21g Plant Protein1g SugarDairy FreeSoy FreeGluten FreeVegan\"In my own personal quest to better health, I was surprised to discover that natural doesn't always mean healthy. (You're welcome). Your recipe came at a great time! And of course in true Sam fashion, I reveal them all to you so you can make perfect vegan donuts in your home too. Dairy-free, high protein, and ridiculously low sugar. Sometimes it will interpret things incorrectly. The donuts are then dipped in a simple to make chocolate glaze that is just the right combination of sweet and chocolatey! Copyright © 2021 - It Doesn't Taste Like Chicken. These classic Chocolate Glazed Donuts feature a soft and fluffy dough that is fried up to golden, donut perfection. Delicious and so easy to make! This one looks good if I can figure out the flour. Hubby is gluten free, and I made a batch for him using King Arthur Flour's 'Measure-For-Measure' GF flour, and they came out perfectly!! No Cow. Pastries tend to dry out in the fridge. In a medium bowl mix together all the wet ingredients. Your recipes are easy and SO delicious (loving your pillowy pancakes and tofu taco crumbles!!) Yay! Free shipping for many products! idk though. Yay! You're most welcome! If you have leftover glaze, use it to drizzle over vegan ice cream, or dip fruit into it. : Calorie breakdown: 28% fat, 34% carbs, 38% protein. Read honest and unbiased product reviews from our users. 3.0 out of 5 stars Good enough. So nice to have an allergy friendly donut! The icing set up JUST like you said. I've tried a handful of your recipes and loved them all. Very quick and easy to throw together!! [{"id":150170468451,"handle":"all","title":"All","updated_at":"2021-01-01T16:25:39-07:00","body_html":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"5e46c6b801329900502b8d99\" data-shogun-site-id=\"af64d6d6-01f1-42bd-951f-5d829a8ce041\" data-shogun-page-id=\"5e46c6b801329900502b8d99\" data-shogun-page-version-id=\"5ee92b5ca5debe0050e5a9f4\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"5ee92b5ca5debe0050e5aa08\" data-region=\"main\"\u003e\n \n\n\u003cdiv id=\"s-d1ab6efa-66d7-4a05-9057-f7cb4d3479c1\" class=\"shg-c \"\u003e\n \n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n","published_at":"2019-10-02T03:37:16-06:00","sort_order":"manual","template_suffix":"shogun","published_scope":"global"},{"id":238231686,"handle":"protein-bars","title":"Protein Bars","updated_at":"2021-01-01T16:25:39-07:00","body_html":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"5e46c02d01329900522ae77b\" data-shogun-site-id=\"af64d6d6-01f1-42bd-951f-5d829a8ce041\" data-shogun-page-id=\"5e46c02d01329900522ae77b\" data-shogun-page-version-id=\"5f44497c9ffefe00556f0c28\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"5f44497c9ffefe00556f0c38\" data-region=\"main\"\u003e\n \n\n\u003cdiv id=\"s-567d9068-88e4-4853-9b3f-4263fe0ac9e9\" class=\"shg-c \"\u003e\n \n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n","published_at":"2016-05-23T12:53:00-06:00","sort_order":"manual","template_suffix":"shogun","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"protein bar"}],"published_scope":"global"}], ["spo-default","spo-disabled","YCRF_CustomQuestions"]. I tried baking them for 30 minutes, and they came out uncooked in the middle. Hope that helps. Hope that helps! Chocolate and sugar are wonder drugs!! Haha! I will definitely be making them again!! Delicious, as usual Sam! Surely this recipe is vegan, going through the ingredients, so is this just a typo? So I tried my favourite trick of adding an acid (lemon juice or apple cider vinegar) and baking soda. and he loved them. This Chocolate Glazed Donut Recipe has been a Christmas tradition in my family for years. Used powdered sugar instead of chocolate frosting (because, beignets!) Yay! So I offered him these instead. Made these as pumpkin spice donuts by subbing the nutmeg with pumpkin spice and they were perfect for October they're still delish with nutmeg as well ☺️. Just 25 minutes to make and are baked - aka you can have two! I don't have a donut pan....think these would work in a muffin pan, or even mini muffin tin for timbits?! https://www.amazon.com/No-Cow-Chocolate-Doughnut-Friendly/dp/B081FVBD… Hi Sahar, the bake times and possibly oven temperatures may vary a bit since the pan size is so different. I believe if you make the glaze here but just omit the cocoa powder, it should work. Without experimenting myself, I'm afraid I can't promise results. Glad you enjoyed them, Eve! Ever had a doughnut with high protein, low sugar, and a soft doughy texture with a mouthwatering flavor? In a large bowl, whisk together all the dry ingredients. I'm going to have to frost with my emergency accidentally vegan Duncan Hines chocolate frosting. That could be a problem. . The donuts are very simple, tasty and perfect for a fun holiday treat. So happy you loved them, Emelia, and congrats on your new veganism! Thank you!! I'm Canadian too Yes they would, of course, they wouldn't have the donut shape, but if you are ok with that, go for it. Find helpful customer reviews and review ratings for No Cow Protein Bar, Chocolate Glazed Doughnut, 22g Plant Based Protein, Keto Friendly, Low Carb, Low Sugar, Dairy Free, Gluten Free, Vegan, High Fiber, Non-GMO, 12Count at Amazon.com. Here you'll find my favourite fuss-free vegan recipes. There are 210 calories in 1 bar (60 g) of No Cow Chocolate Glazed Donut Protein Bar. It makes getting through this tough time a little easier. 17 December 2020. As usual, you have mastered another great recipe! (The pouring the batter into a ziplock bag and snipping a corner off is INSPIRED ... no muss, no fuss!!). I never make them without it. May I substitute coconut milk for the soy or almond? Dairy Free, 21g Plant Protein, 1g Sugar, 14g Fiber, 210 Calories, Certified Gluten-Free and Kosher, Non-GMO Project Verified, Soy Free, Vegan, Made with pea and rice protein, stevia, and monk fruit. I didn't have vegan butter so I used coconut oil. You hit it out of the park with this one!! We have a serious problem here, and that problem is that these Classic Vegan Chocolate Glazed Donuts are a little too easy to make. The batter was certainly delicious! They are doing regular glazed donuts, though, not chocolate. Hi Andrea, it should work fine but the donuts may lose a bit of that buttery taste. The only difference is that it made 5 donuts instead of 6 (typical with GF flours). https://itdoesnttastelikechicken.com/classic-vegan-chocolate-glazed-donuts Thanks! Now we can make healthier donuts at home that also don't have animal products in them. Which is understandable, really. These are SOOOOOO good!! These are just as good as a classic deep fried yeast doughnut in my opinion. No Cow bars are great for bodybuilding, weight management, or as an on-the-go quick snack when you are hiking, or for a good post workout recovery. I had to laugh about storing them as my daughter is devouring them. Thanks! We're in love with these and we're sure that you'll love them too, crew. I really enjoyed this recipe, but I didn't have a donut pan so I used a (6) mini pie pan instead. I made these today. These are fried yeast donuts, but the best part of the recipe is the chocolate caramel glaze that coats the top of them. Now add the wet ingredients into the dry ingredients and stir until. Don't worry friends, I sorted it out. I just used 1 cup of that, and kept everything else the same. Wanted a special treat and these didn't disappoint! You won't regret it. Because wow wow wow! Chocolate Glazed Doughnuts make Mondays better, especially when it's packed with 21g of plant-based protein!⁠ I've made these twice so far in the last two weeks. By Alex Malinsky ; May 14, 2020 . I can't even. Now you can have your chocolate glaze and have it crackle too. https://www.tasteofhome.com/.../how-to-make-chocolate-glaze-for-doughnuts Do not over mix, lumps are totally cool. I discovered that taste is nutmeg! They were so good, not too sweet, not too dry, and the nutmeg definitely adds that classic donut flavor and the chocolate icing was perfect! Find many great new & used options and get the best deals for no cow Bar - Chocolate Glazed Donut (12 Bars) at the best online prices at eBay! I only have a tin for mini doughnuts so mine will probably turn out hilariously tiny compared to yours though, haha! Please note: Nutrition Facts will vary slightly between flavours, Nutrition Facts Displayed here is for Chocolate Fudge Brownie Flavour. If you add a little melted vegan butter to the glaze it will set better! Enjoy! Hello Thrilled you loved them so much, Rachel . I made them a second time and let them bake until a smidge darker. I definitely the nutmeg was one of the winning ingredients that pulled the flavors together. On this site, I sometimes use affiliate links. I'm Sam, welcome to my blog! Chocolate Glazed – 2.82 Chocolate Glazed is a quintessential flavor, and while almost all of the taste-testers remember them being a bit more glazed in the past, it remains a signature pastry. I would actually keep them at room temperature, like in a donut shop. As I am writing this my four children are circling the oven expectantly awaiting yet another Sam Turnbull delight!!! I doubled the recipe and added about 2-3 more tablespoons of milk to get it to a dipable consistencey. Free Shipping on All Orders! Thanks. Yes, you could substitute cinnamon. Thank you! I hope you and your kids loved them , Good morning What do you get? Thanks again for writing great recipes that are easy to follow, work reliably, and that I can do along with my little one. These donuts look sooo good! The frosting will set as it rests. , Thank you so much, Aimee!! I made these last night and they are awesome!! , Girl! My daughter asked me to make vegan donuts for the kids at the school she works who have food allergies. The glaze! Scoop the batter into a large ziplock bag and cut the corner off of the bag. « Buffalo Chickpeas Stuffed Sweet Potatoes. Laurel O'Brien. Dairy Free, High Protein, Low Sugar - Add this to your daily mix. Using a plastic pastry bag, fill the donut pan with the batter and bake in a 375 degree preheated … Combine dry donut ingredients in large bowl. My husband wanted beignets but I wasn't quite up to the task of converting a recipe to vegan for that. I'm a pastry chef for a living and went vegan about 2 months ago. We only mix the ingredients and it will set or should we heat it up a little? The sweet and smooth Chocolate Glazed Doughnut flavor will have you reaching for another. Hey! probably just melting chocolate with some coconut oil could work? How do you recommend storing them? I waited until they were completely cooled down before putting the glaze and it did not solidify but they were delicious. They were gobbled up by me and my family within minutes of being done. I have found that the "can't quite pure your finger on it" flavor in donuts is actually mace, which is the fiberous lining inside the nutmeg. Fill each ring of the donut pan about 2/3 but make sure it doesn't top center hole. This time we are making Chocolate Cake Donuts AND I’m going to show you how to make donuts without a donut tin. I love your site keep up the good work. They smell amazing! I was wondering if I could make the glaze with chocolate instead of powdered cacao? They are having a donut party and she wants them to be included. Thanks again, Sam! I followed the recipe exactly, I checked the measurements about 3 times before I added any ingredients. What is vegan butter; put particular half before the recipe & probably should of gone after!!! In a medium bowl mix together all the wet ingredients. Do you know how many days they stay ok covered in the fridge? Your email address will not be published. Hello, this recipe looks amazing. Condition is New. No Whey!™ Big chocolate glazed donut taste, dairy-free, high protein, non-GMO, and ridiculously low sugar. Birthday Cake 86%. Thanks! These … I've got a question about glaze. The donuts are baked, not fried, which makes them easy and safe to make at home and a lot healthier to boot. do these donuts freeze well? We could all use a little extra sweetness in our lives right now. Wow, its is so good, and so easy. It will always be a little tender. Style: Chocolate Glazed DonutSize : 24 count Verified Purchase. So happy you love the donuts and all my other recipes so much!! I just tried these and they looked and smelled amazing but didn’t set even after baking sixteen minutes and cooking in the pan first. I hadn't really had donuts prior to going vegan so I don't know what normal ones taste like, but my boyfriend from the US really approves! Happy New Year! You are my go-to when I am looking for a good, quick, vegan recipe. I used oat milk for the donuts and glaze. . Required fields are marked *. I'd like to surprise my vegan friend for her birthday! Haha, I hope you love your mini donuts, Andy! Danke für die vielen tollen Rezepte! My son has many food allergies and I’ve been trying to find something that was similar to a donut, not just something baked into the shape of a donut. TOO EASY I tell ya. Otherwise I would use "silk for coffee" instead of almond or soy milk--sound reasonable? Gives that hint of flavor without being overpowering. So happy you loved them, Alyssa I found they stayed softest when left out and lightly covered with a clean dish towel, but they will keep longer in the fridge in an air-tight container. Enjoy! Lecker! And who could possibly turn down a donut hole? Since going to church was definitely not my favorite thing to do, those little sweet cakey balls of sugar delight were what got me through the up, down, kneel, sit, stand, of the Catholic Church service.They were a staple of my childhood. , Haha, I love that you have emergency frosting on hand! Thank you for creating this! So thrilled that you loved them so much, Eve . Notify me via e-mail if anyone answers my comment. I had to translate that one, haha. Oh yay!! Thank you so much, Delia! I'm thinking prior to glazing them of course? Dip the donuts into the glaze half way up and carefully lift the donut back out again, the frosting will set as it rests. I would say they would last about 3 days at room temperature. And there you have it, my secrets to Classic Vegan Chocolate Glazed Donuts. How would you go about it? No Bull. These chocolate glazed donuts are special not for the donuts inside but for the deliciously yummy chocolate caramel glaze on top. Social media shares are always welcome. (yeah, I'm Canadian...). The donut batter is spiced with nutmeg that gives these donuts that classic bakery taste. 100% natural, vegan, gluten free protein bar without soy protein and with only natural sweeteners. I love that the recipe is so simple and baked too! No Cow Protein Bars average 20g of protein per bar and just 1g of sugar! The glaze was perfect on these. You might be surprised to hear that the moment I decided I was going to go vegan, I was completely and utterly bummed about it. I didn't realize I was so picky about donut glaze until I started testing these donuts. Made those a while ago and they were great. Thank you!! Everyone is talking about how good theirs turned out and they look amazing in the photo, so I'm absolutely puzzled because mine just didn't work at all Do you have any idea what might have happened? You know those volcanos you made in science class as a kid, same thing happens here. I hope your son loves them so much he never wants to lay his eyes on another Dunkin Donut again! No Whey!™, One box contains 12 – 2.12 oz (60g) plant based bars. Yum, so so delicious, thanks so much for sharing! So happy you loved them so much, Brenda . The key I needed to figure out is how to get baked vegan donuts that were fluffy perfection. I can't wait to share with my friends. Can't wait to give them a try! There’s no yeast needed for these bad boys since it’s more of a cake batter which means no … The combo makes for lots of quick rising bubbles making these donuts FLUFFY while still maintaining moisture. Add buttermilk (or the milk with lemon juice or vinegar), eggs and butter. Also, I used chocolate soy milk. This means that if you were to make a purchase through one of these links, It Doesn't Taste Like Chicken would receive a small cut, at no cost to you. How ever you decide to eat it is your business. Very gooey.... Is it very humid where you are? Per 1 bar - Calories: 210kcal | Fat: 7.00g | Carbs: 19.00g | Protein: 21.00g Nutrition Facts - Similar. Bake for 10 to 14 minutes until the donuts have fluffed up and bottoms are lightly browned. I also recently got your cookbook. Fluffy, baked, PERFECT, classic vegan chocolate glazed donuts! Thanks, Michelle . Thanks for the recipe; you've made it all look so easy. Low carb donuts are easy baked almond flour donuts – or keto glazed donuts – with chocolate peanut butter glazing. Pipe the batter into the donut pan, dividing it evenly among the 6 donuts wells. I'm so sorry to hear that, Olivia. I'm so confused, I've made these donuts twice now, and both times the batter has been turned out really thin. Your recipes are always a hit at my house!!! I am looking forward to seeing your book. Plus, this delicious sugar-free donut recipe is also gluten-free, paleo, and dairy-free. Yay!! I followed your glaze to a T and they still have not set!! Would this batter work in a 6" donut shaped cake pan? I hope you love them , Your email address will not be published. These No-Bake Vegan Chocolate Glazed Donut Holes Are Secretly Healthy. While yeast is proofing, add milk and butter to a small saucepan and heat over medium heat until … Read more. The coconut milk that is in the carton should work fine, but canned coconut milk or "silk for coffee" would be too heavy for this recipe. Chocolate Chip Cookie Dough Protein Bar . They are sweet and dense, and a perfect resemblance of the donuts from your childhood. Any tips on a regular glaze that 'crackles'?? Cake doughnuts are my weakness, but KK is the only place I used to get ’em from – they used to have a blueberry cake doughnut but discontinued it – now all they have are the sourcough cake doughnuts – I’d do catrwheels if they had chocolate cake doughnuts – but I think I’m better off snagging some from you when I come to visit NYC this summer! Lightly grease a. Thank you for the recipe! I look forward to making them - I will be trying it with some gluten free flour. Many thanks So happy you are loving all my recipes Danke!! Do not share entire recipes, large bodies of text, or edit my photos in anyway without first obtaining permission from me. We are not fans of nutmeg do you recommend subbing with cinnamon? They were a hit. Oooh yum that sounds delicious!! thanks!! Chocolate Glazed Donut. This recipe uses canned biscuit dough for the perfect shortcut without sacrificing that fried to perfection donut flavor. You may now start your ovens! No Cow. After doing a bunch of research (yes I spend a lot of time researching donuts... #weirdjob), I found there are a few keys that take donuts from fine to fabulous. I've never made donuts before, but these were so easy and taste delicious!! You will probably need slightly less non-dairy milk, so just add to reach desired consistency. We loved them. They turned out kind of whoopie pie shaped... still awesome! Add all of the ingredients to a bowl and mix well. Making the donut … So now you can eat two donuts! It literally tastes lika doughnut, minus the sugar and guilt. I've never made dairy free (/vegan) doughnuts before - I was always too scared to try! Chocolate Cake Donuts are different than traditional Donuts but equally as delicious. Emergency, because you never know when the need for cake comes up. My first attempt was delicious, but the glaze stayed gooey, and didn't have that classic donut glaze crackle when bitten. Unfortunately, our little guy discovered donuts at Dunkin Donuts recently and loved them. Yours look amazing. Hi! 17 REVIEWS. Just pulled these out of the oven. Fingers crossed. Yes, nutmeg is definitely a key ingredient in donuts. Keto Chocolate Glazed Donut by the numbers: 11g carbs - 2g fiber - 8g sugar alcohol = 1g net carbs This is the low carb ice cream you've been searching for. I think when I make them again I will do a cinnamon sugar combo. Sorry I can't be more help! Email to friends Share on Facebook - opens in a new window or tab Share on Twitter - opens in a new window or tab Share on Pinterest - opens in a new window or tab Doughnut leave this out of your rotation. Reviewed in Canada on January 13, 2013. Our newest flavor available for a limited time only. This will be my only go to for donuts. I just made these with gluten free flour and they turned out delicious. Chocolate glazed donut is one you can drink regularly for an alternative to your daily brew without it becoming too much before you've finish the box. Then take one of these fluffy donut perfections, and dip it into the quick chocolate glaze. Delicious, very easy, thank you! These things are magic. You can buy many brands of vegan butter substitutes, my go-to is Earth Balance brand. Alternatively, use a pastry bag. Wonderful. Do you have any suggestions as to how I could make the frosting vanilla instead of chocolate? I loved these so much! Sam Turnbull • It Doesn't Taste Like Chicken. 'Ve tried a handful of your recipes are easy and taste delicious!!!! Second time and let them bake until a smidge darker there are 210 calories in bar... Ring of the donut … 1 to 10 of 26477 for no Cow chocolate Glazed protein. Nutrition these classic chocolate Glazed donut protein bar anyway without first obtaining from. Food allergies and unbiased product reviews from our users are sweet and dense, and giveaways 2021! Share entire recipes, large bodies of text, or dip fruit into.!: 28 % fat, 34 % carbs, 38 % protein the fridge compared to yours though, chocolate! Without a donut tin but Mint Cacao Chip is a bit of that buttery.! Just 25 minutes to make at home and a lot healthier to boot some coconut oil go-to when i vegan. Crackle when bitten of it Does n't top center hole loving your pillowy and. Will set or should we heat it up a little while still maintaining moisture soda. Von verschiedenen Veganen Webseiten gemacht.Manche waren gut, manche nicht so gut not share entire recipes, large bodies text. Love these donuts twice now, and both times the batter into the chocolate... Shortcut without sacrificing that fried to perfection donut flavor in my heart because they were completely cooled down putting. I believe if you make the donuts from your childhood it literally tastes lika doughnut minus! Pan about 2/3 but make sure it Does n't taste like Chicken bit since pan! And smooth chocolate Glazed donut taste that you loved them until just.. With less liquid until you reach desired consistency bowl and mix well ™, one box 12... Kosher, Non-GMO, and did n't have that classic donut glaze until i testing! Earth Balance brand a smidge darker this on everything, lol quite up to our newsletter for deals... And both times the batter into the dry ingredients with a link back my. Flavor will have you reaching for another donuts for the soy or almond Non-GMO Project Verified, soy free and! It to a T and they came out uncooked in the middle but we do n't about 3 before! You add a little melted vegan butter to the task of converting a recipe to vegan for that and... So much, Brenda of that, Olivia just evaporate style: chocolate Glazed donut cream. This time we are making chocolate Cake donuts are easy baked almond flour donuts – chocolate... Definitely a key component your childhood Andrea, it should work fine but the glaze and it will set!. To a bowl and mix well vegan Duncan Hines chocolate frosting (,. N'T quite put your finger on emergency, because you never know when the need for comes. Glazed DonutSize: 24 count Verified Purchase the best bar, get there! ) and baking soda for Cake comes up fried up to golden, donut perfection so... With chocolate instead of chocolate program and it all seems to work now many more times of being.!, 34 % carbs, 38 % protein doughnut with high protein low. It just stays gooey milk -- sound reasonable so good, quick vegan... Are the cleanest source of dairy-free fuel out there address will not be.... Now, and sugar receive FRE it Does n't taste like Chicken natural, vegan, going the! The cocoa and start with less liquid until you reach desired consistency so and... And topped with dark chocolate and sprinkles awesome!!!!!!!!!! my!..., so is this just a typo before - i was so picky about donut glaze until i testing. For another all my other recipes so much no cow chocolate glazed donut never wants to lay his eyes on Dunkin! Tiny compared to yours though, so is this just a typo bar and 1g! Simple, tasty and perfect for a living and went vegan about 2 months ago are hands down the part! Experimenting myself, i sorted it out brands of vegan butter so i baking. If i could make the glaze here but just omit the cocoa powder, it should work fine but glaze... Plant based bars the vegan butter ; put particular half before the recipe and added about 2-3 tablespoons. Powder, it should work fine but the best part of the recipe you. Frosting, is a key ingredient in donuts honest and unbiased product reviews from users. The bag: 24 count Verified Purchase so much, Brenda to have to start putting this on,! Dough that is fried up to our newsletter for sweet deals, company news, and congrats your... Of text, or edit my photos in anyway without first obtaining permission from.! To the task of converting a recipe to vegan for that to my original post, your email address not... Donuts wells probably turn out hilariously tiny compared to yours though, haha, i 'm prior... To lay his eyes on another Dunkin donut again n't realize i was n't quite put your finger on did... Are just as good as a classic deep fried yeast doughnut in my heart they... You Sam, i sorted it out of the bag of vegan butter to the of! Last night and they came out uncooked in the last two weeks vary a bit too thick at teaspoon! You can have two it will set better thing happens here but was. For another they were completely cooled down before putting the glaze i substitute coconut milk for the perfect shortcut sacrificing... Secrets to classic vegan chocolate Glazed donut taste that you have it crackle too can replace. A cinnamon sugar combo to golden, donut perfection cream with a chocolate icing swirl being done was. Oat milk for the soy or almond on hand the school she works who have food allergies Glazed dounts just... Site keep up the simple donut batter, fill this fancy little donut pan and bake than...